Producer

Chinched Meats is a St. John’s–based food business built on craftsmanship, consistency, and decades of hospitality experience. Founded by Shaun and Michelle, Chinched draws on their combined 50 years in professional kitchens and service to produce thoughtfully made meats, prepared foods, and culinary projects held to a high standard. From charcuterie and prepared products to catering, prep services, consulting, and their seasonal food truck, Aqua Joe, everything is guided by The Chinched Standard—a commitment to quality, care, and doing things right.